Friday we nursed our hangovers at the pool all day and then rushed home to prepare for Currier's 3rd birthday party at the Mount Pleasant Fire Station that evening (we celebrated 2 weeks early because the fire station was booked for his actual birthday).
It was great to have PJ and Eliza here for the party. They were a big help—Eliza with holding Rya during the entire party and PJ with catering. The menu included Cajun Crab Stuffed Peppers, Green Bean Shrimp and Feta Salad, Chick-Fil-A Chicken Nuggets, Boursin Cheese Stuffed Cherry Tomatoes, and a Fruit, Cheese and Cracker Tray. Pretty fancy fare for a 3-year-old's birthday party!
The kids had a great time. They crawled all over the fire truck and squirted the fire hose. The Mount Pleasant Firemen have the patience of saints and were wonderful with the kids. Currier said that it was the best day of his life—Aawww.
On Saturday we headed downtown Charleston for some shopping, sightseeing and lunch at the Charleston Crab House where we ate fried green tomatoes, crab cakes, raw oysters and crab legs.
Saturday evening we ordered pizza from Mellow Mushroom and lounged on the couch with the dogs and watched Madagascar 2.
On Sunday I woke to a huge Mother's Day breakfast cooked by PJ and fresh squeezed orange juice made by Currier. After a leisurely breakfast we packed up the car with a picnic lunch and headed to the Isle of Palms for the day. About 30 minutes into our day at the beach a huge thunderstorm rolled in so we packed everything up and made a mad dash to the car.
2 comments:
Thank you for the wonderful hospitality, it was a great escape from reality! It was so nice to meet you and your beautiful family. I had a blast with all of you.
Happy 3rd Birthday, Currier!!! Looks like you are starting off your new year with a blast. That was quite the birthday party!!!
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